Organic Chickpea Flours

made of certified organically grown chickpeas

We produce native and toasted chickpea flours in our own dedicated gluten free milling line.
The just-in time and in-house production saves additional transport cost and guarantees continuous freshness of our flours.

About chickpeas flour


  • gluten free
  • has the typica nutty favour of chickpeas
  • attractive, creamy-yellowish colour

 

interesting for:

  • vegan and vegetarian diets
  • cooking and baking
  • hoummus and falafel
  • pancakes
  • sauce thickening
  • breadings
  • pizza doughs

Our Organic Chickpeas Flour Types:

Organic Native Chickpea Flour*
Orgnaic Toasted chickpea Flour*

*certified gluten free qualities are available, this quality parameter requires additojnal process steps and analytics. The gluten free reuqirement has to be mentioned on each customer order explicitly

 

 

available bag sizes

500 g · consumer units private label
2,5 kg/5,0 kg · catering units
20/25 kg industry
750 kg Bigbags for the industry

for customized bag weights or your private label ideas – just contact us!

at your disposal:

tel +49 9232 – 9918 – 80
e-mail: info@ziegler-organic.de

You are looking for more advice concerning our specialty flours? Our muzltilingual customer servie is at your disposal!

Certified quality

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