Organic Teff Flour
From 100% organic cultivation
Our high-quality teff flour is produced in our gluten-free mill line.
Due to short transport routes we guarantee the freshness of our products.
About Teff Flour
- gluten free
- high iron content (calcium, magnesium and zinc)
- energy provider
- naturally occurring silicic acid supports skin function
- good binding properties for doughs of all kinds
Interesting for: - Gentle food
- pancakes, cookies, cakes and breads
- for binding sauces
- pasta
Our Organic Teff Flour Types:
available bag sizes
500 g · consumer units private label
2,5 kg/5,0 kg · catering units
20/25 kg industry
750 kg Bigbags for the industry
for customized bag weights or your private label ideas – just contact us!
You are looking for more advice concerning our specialty flours? Our muzltilingual customer servie is at your disposal!