Organic Teff Flour

From 100% organic cultivation

Our high-quality teff flour is produced in our gluten-free mill line.
Due to short transport routes we guarantee the freshness of our products.

About Teff Flour


  • gluten free
  • high iron content (calcium, magnesium and zinc)
  • energy provider
  • naturally occurring silicic acid supports skin function
  • good binding properties for doughs of all kinds
    Interesting for:
  • Gentle food
  • pancakes, cookies, cakes and breads
  • for binding sauces
  • pasta

 

Our Organic Teff Flour Types:

 

 

 

available bag sizes

500 g · consumer units private label
2,5 kg/5,0 kg · catering units
20/25 kg industry
750 kg Bigbags for the industry

for customized bag weights or your private label ideas – just contact us!

at your disposal:

tel +49 9232 – 9918 – 80
e-mail: info@ziegler-organic.de

You are looking for more advice concerning our specialty flours? Our muzltilingual customer servie is at your disposal!

Certified quality

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